Tried any new recipes lately or old favorites? Share them with people around the world.
Zoznam diskusných klubov
Nie je vám dovolené písať správy do tohto klubu. Minimálna úroveň členstva vyžadovaná na písanie v tomto klube je Brain jazdec.
Linda, you left out a key part of the meat loaf, th topping :-)
I like to use a very simple recipe:
Vinegar
Ketchup
Brown sugar
I don't have the specificis on how much to use, but that doesn't really matter. Just dump about a cup of vinegar in a bowl, add a bunch of ketchup until it thickens up to a consistency you like, and then sweeten with brown sugar to taste. I like to coat the meat loaf with this for the last 20-30 minutes of the bake time (uncovered so that it browns).
(skryť) Pokiaľ sa stránky náhle začnú zobrazovať v inom jazyku, kliknite na vlajku pre váš jazyk a všetko sa vráti do normálu. (pauloaguia) (zobraziť všetky tipy)