For the little ones.

Ingredients:
6 Tablespoons butter or margarine
2 10-ounce packages marshmallows
2 cups JIF® Creamy Peanut Butter
10 cups crisp rice cereal
CRISCO® No-Stick Cooking Spray
SMUCKER'S® Jelly Beans
Licorice, gum drops or decorative candy
Glaze (optional):
1/2 cup butter or margarine
1/2 cup brown sugar, packed
2 Tablespoons milk
1 teaspoon vanilla
2-1/2 cups sifted powdered sugar

Directions:
1. In a large saucepan, melt butter over low heat. Add marshmallows. Stir until completely melted and remove from heat.

2. Stir in JIF® Creamy Peanut Butter and mix well to incorporate.

3. Add crisp rice cereal and stir until well coated.

4. Press into two 9-inch pans, well coated with CRISCO® No-Stick Cooking Spray, and allow to cool.

5. Cut ears and a bowtie from one cake. This is done by cutting two football-shaped ears from the top and bottom of one cake layer, leaving a bowtie-shaped piece in the middle.

6. Position the two ears at the top of the whole round cake and place the bowtie under the face.

7. Apply optional glaze, if desired. Decorate with SMUCKER'S® Jelly Beans, marshmallows, licorice and gum drops, or any of your favorite cake decorations.
Makes approximately 16 servings